Robert Irvine Responds To New York Times’ Restaurant Impossible Article

Earlier this week, The New York Times published an article looking at what happened to the restaurants featured on Restaurant Impossible after their episodes aired. Irvine responded to our write-up via Twitter:

@TheBraiser if only this gut did his home work and see the 45 restaurants that are still in business , that otherwise would be gone negative [sic]

We’re pretty sure his tweet translates to “So there, New York Times.”


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