Julia Child | Mediaite

Latest Julia Child Stories

10 Badass Quotes from Famous Chefs

Lauren BullJun 6th
You May be Stunned by These Chefs Previous Lives

Dana EisenbergMar 23rd
You Will Soon Be Able to Cook in Julia Child’s Home

Dana EisenbergFeb 4th
WATCH: Julia Child Makes Perfect Omelet With Letterman Despite George Burns and Cockroach

Lauren BullSep 3rd
Food & Wine to Publish All-Female Issue This January, a Huge Coup for Women Everywhere

Beverly WettensteinSep 30th
M.F.K. Fischer Once Ditched Julia Child’s Christmas Dinner, And Other 1970’s Food Writer Drama

Tina NguyenDec 10th
Julia Child Was The Embodiment of YOLO, In A Classy Way

Joanna HarkinsSep 24th
Last Call: Pumpkin Spice Lattes Aren’t Vegan, Sorry We Broke Your World

Tina NguyenSep 12th
Julia Child Actually Wrong about Washing Raw Chicken; Everything You Believed Is a Lie

Tina NguyenAug 23rd
Jacques Pepin: Manly Grilling ‘Doesn’t Really Make Any Sense’

Tina NguyenJun 18th
Lady Chef Stampede: Madeleine Kamman, The French Chef Who Battled Julia Child (And Survived)

Tina NguyenJun 6th
Last Call: Jean-Georges Vongerichten’s Perry St. To Stay Closed For Two Months Due To Hurricane

Mariella MosthofNov 8th
Alfred Portale Hung Out With Julia Child But Turned Down Japanese Iron Chef

Tina NguyenOct 2nd
Lidia Bastianich: Julia Child Helped Me Overcome Sexism In The Industry

Tina NguyenSep 20th
Chef Degrees Of Kevin Bacon: Let’s Find The Bacon Number Of Celebrity Chefs

Tina NguyenSep 17th
3 Awesome Things Jacques Pepin Remembers About Julia Child

Mariella MosthofAug 14th
WATCH: Julia Child Gets Remixed For Her 100th Birthday

Mariella MosthofAug 14th
Biographer Recounts His Time In Italy As Julia Child’s Escort

Tina NguyenAug 13th
Last Call: Watch Conan Smash A Burrito With A Baseball Bat In Olympic-Grade Slow Motion

Mariella MosthofAug 10th
Bill Yosses Fondly Remembers Julia Child’s Wild Chef Parties

Tina NguyenAug 6th
Michael McCarty Talks Jonathan Waxman’s 1978 Party Van And His Near Sous Vide-Related Arrest

Mariella MosthofJul 31st
Carla Hall On Jamie Oliver, Foam, And Why She’ll Never Open A Restaurant

Mariella MosthofJul 19th
Sandra Lee On Pushing Processed Foods, Cher, And Winning An Emmy

Mariella MosthofJul 17th
Chef Todd Fisher Talks Meat In America And His Biggest Take-Away From United States of Food

Mariella MosthofJul 5th